Seaweed Corn and Prawn Roll (25g x 100pcs)

The Seaweed Corn and Prawn Roll combines tender prawn chunks and smooth squid paste, wrapped in tofu skin and accented by the sweetness of corn and the umami depth of seaweed. When steamed, it delivers a soft, delicate bite highlighting the natural sweetness of the seafood and corn. When deep-fried, the tofu skin turns golden and crispy, adding a pleasant crunch that complements the juicy filling. Versatile and flavourful, it’s perfect for dim sum platters, soups, or steamboats.